EMBER Red Chilli Powder – BPAHM

BPAHM’s Ember Red Chilli Powder is created through a careful process that blends select chillies known for their naturally strong aroma and characteristic flavour. Each batch is cleaned, dried, and finely ground to maintain purity, colour, and consistency.

The result is a chilli powder with a bold presence in food — offering a deeper taste profile that many home cooks and restaurants appreciate for its intensity and richness. It works beautifully in chutneys, karam podi, curries, fries, snacks, and a wide range of South Indian dishes.

We keep things simple: no artificial colours, no preservatives, and no unnecessary additives. Just carefully handled, thoughtfully processed chilli powder that gives your recipes a distinctive edge.

Key Features

• Naturally rich colour

• Strong aroma and flavour profile

• Finely ground for smooth blending

• No added colour or preservatives

• Vegetarian

Best Used For

• Karam podi

• Curries & gravies

• Snacks & fry preparations

• Daily cooking

• Traditional Andhra & Telangana dishes

Storage
Keep sealed and store in a cool, dry place. For best results, use within 3 months of opening.

Manufactured & Packed by BPAHM